Both ginger and turmeric have incredible anti-inflammatory properties, which means this soothing and delicious latte is also really good for you. I started drinking Turmeric tea with my Mom this winter and fell in love with how my body felt after drinking it.
1 heaped teaspoon peeled and finely chopped fresh turmeric
1 teaspoon peeled and roughly chopped ginger
1 tablespoon coconut sugar
2 teaspoons coconut oil
pinch sea salt
1 cup almond milk
1. Combine turmeric, ginger, coconut sugar, coconut oil and a pinch of sea salt in a powerful blender.
2. Heat almond milk in a small saucepan over medium heat until just simmering.
3. Pour the hot almond milk into the blender and blitz everything until smooth and frothy.
Originally featured in Great Skin—Inside and Out